The Wild oregano tea is a natural antioxidant and purifier, whose main ingredient carvacrol strengthens immune system.
Wild oregano (Origanum minutiflorum) is an endemic plant that grows only in high mountain areas in southern Turkey, at an altitude of over 2000m. That climate and growing conditions allows high concentration of over 80% of the active ingredient – carvacrol and makes it organic origin. The use of wild oregano has been known since ancient times, when hypocrites used this oil to treat various diseases, stomach and respiratory diseases.
The Wild oregano tea is used in: problems with the respiratory system and cough; it strengthens the respiratory system and dilutes bronchial secretions and spasms; improves the work of the upper respiratory tract; improves the work of the digestive system.